BellaBrava: An Authentic Culinary Journey Inspired by Neal and Lyn Anglin’s Experience In Italy

BellaBrava stands as a beacon of Italian dining in the heart of Tampa Bay. However, what many may not know is the rich backstory behind this culinary gem. The roots of BellaBrava’s menu trace back to the quaint villages of Italy and the experiences of Neal and Lyn Anglin, the parents of Dyce Craig, one of the restaurant’s partners. Their journey, infused with the essence of Italian culture, has left an indelible mark on BellaBrava’s offerings, creating an experience that transports diners to the cobblestone streets and sun-kissed hillsides of Italy.

Neal and Lyn’s love affair with Italy began with a chance encounter in the charming city of Pistoia. It was there, amidst the narrow lanes and historic architecture, that they found themselves captivated by the warmth of the people and the richness of the culture. Their decision to make Italy their home was not merely a change of scenery but a profound immersion into a way of life that celebrated community, tradition, and, of course, food.

The inspiration for BellaBrava’s menu can be traced back to the vibrant gatherings and culinary delights that Neal and Lyn experienced in their Italian village. From the annual summer parties where neighbors shared their favorite dishes to the impromptu pasta-making lessons with local residents, every moment was infused with the spirit of Italian hospitality. These experiences became the foundation upon which BellaBrava’s menu was built, a testament to the flavors and traditions that have shaped generations of Italian cuisine.

One can’t help but marvel at the uniqueness of BellaBrava’s offerings, each dish a loving homage to the culinary heritage of Italy. Take, for example, their lasagna, layered with rich béchamel sauce—a nod to the traditional recipe favored in Italy over the more commonly used ricotta. Or their short rib ragù, a hearty and soul-warming dish inspired by the countless ragùs enjoyed during Neal and Lyn’s Italian sojourns. These menu items, crafted with care and reverence, transport diners on a culinary journey through the diverse regions of Italy, from the sun-drenched shores of Sicily to the rolling hills of Tuscany, but translated into a rich, New World interpretation here in Tampa Bay.

But BellaBrava is more than just a restaurant; it’s a celebration of the Italian way of life. Neal and Lyn’s influence extends beyond the menu, shaping the very essence of the dining experience. From the warm and welcoming ambiance to the genuine hospitality of the staff, every aspect of BellaBrava reflects the values instilled by Neal and Lyn during their time in Italy. Guests are not just patrons; they are treated like family, invited to savor not just a meal but an experience—one that lingers long after the last bite has been savored.

To Neal and Lyn, what sets BellaBrava apart is its deep-rooted connection to the community. Part of  the 2BHospitality restaurant group, BellaBrava’s commitment to giving back is evident in every aspect of the operation, from its support of local charities to its initiatives aimed at fostering community engagement. Whether it’s inviting school teachers and employees’ parents for free meals during store openings or supporting charitable causes like the Children’s Hospital and Southeastern Guide Dogs, BellaBrava is more than just a restaurant—it’s a force for good in the community.

As BellaBrava looks to the future, one thing is clear: Neal and Lyn’s legacy will continue to inspire and shape the restaurant’s journey. Their passion for Italy, its culture, and its cuisine will remain at the heart of BellaBrava’s offerings, ensuring that every guest who walks through its doors experiences a taste of Italy’s warmth and hospitality. And as the restaurant continues to grow and evolve, BellaBrava will always remain a culinary haven where Italy’s rich culinary heritage comes to life in our New World Trattoria, BellaBrava.